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Copyright 2014-2019

Fall Creek Bakery

Fall Creek Bakery Texas Cottage Food Operator that specializes in hand made breads, pastries and desserts in Richardson, TX.

The Chef, Susan Reyes is a graduate of the Culinary Arts program at Collin College.

All of our products are baked with the highest quality ingredients, including our own proprietary natural yeasts. It is part of our ongoing commitment to our customers to provide high quality bread and pastries containing healthy, unprocessed ingredients. We offer a variety of delicious, hand-crafted breads as well as customized sweets for families in and around Richardson.

If you don’t see what you’re looking for, feel free to contact me for a custom order.

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